Our Pork Collar Butt (Neck) is a richly marbled, flavorful cut known for its tenderness and versatility. Sourced from responsibly raised pigs, this premium cut delivers juicy, succulent meat that becomes incredibly tender when slow-cooked.
 
Perfect for roasting, braising, grilling, or slow cooking, pork collar is a favorite for pulled pork, hearty stews, and Asian-style BBQ dishes. Its natural marbling keeps the meat moist and full of flavor, making it ideal for both everyday meals and special family feasts.